Ayurvedic Management of Chronic Kidney Disease (CKD) - A Single Case Study

Abstract

Background: Chronic Kidney Disease (CKD) is a progressive condition characterized by the gradual loss of kidney function. The kidneys play a vital role in eliminating waste, regulating fluids, electrolytes, and blood pressure, and producing red blood cells. Globally, CKD affects more than 10% of the population and often leads to end-stage renal failure requiring dialysis or transplantation both of which are expensive and not always successful.

Case Presentation: A 73-year-old male presented with complaints of frequent and frothy urination, fatigue, swelling, disturbed sleep, and a history of uncontrolled hypertension. Laboratory tests revealed elevated serum creatinine and a reduced estimated glomerular filtration rate (eGFR), indicating stage 3b CKD.

Intervention: The patient was managed at Jeevalaya Ayurveda Retreat LLP, Bengaluru, using Ayurvedic formulations including Guluchyadi Kashaya, Punarnavadi Mandoora, Neeri KFT syrup, and supportive in-house preparations. Treatment was complemented with a CKD-specific diet and lifestyle regimen. Clinical progress was tracked using serum creatinine, eGFR, hemoglobin, and blood glucose levels.

Outcome: Over five months, significant improvements were recorded, including reduced serum creatinine, improved eGFR, and better overall well-being. Thus, it can be concluded that Ayurvedic approaches are helpful to manage CKD.